Regenerative Agro-Forestry

Agroforestry is an agricultural approach that reconciles biodiversity with crop production. By mimicking natural ecosystems, it fosters synergistic relationships among crops, shrubs, trees, animals, insects, fungi, and other species. This process helps create semi- and self-sustaining, resilient food production systems while enhancing both biodiversity and soil fertility.

Why Agroforestry ?

Support biodiversity and build resilient ecosystems

Increase water availability

Improve soil fertility and serve as natural pest control

Boost CO2 fixation and help with microclimate regulation

“The more humanity exploits nature in unsustainable ways and undermines its contributions to people, the more we undermine our own well-being, security and prosperity.”

Elizabeth Mrema, Executive Secretary, UN Convention on Biological Diversity

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Why should we transition ?

Regenerative Agroforestry goes beyond food production and restoration of degraded land; it concile biodiversity and agriculture and pushes for a permanent involvement of local communities in the conservation and management of vegetal ecosystems.

Agroforestry also has significant potential for carbon fixation and can directly help fight global warming as CO2 capture and storage by vegetal species plays a massive role in reducing greenhouse gas (GHG) emission.

Single crop farming (or monoculture) contributes to

Higher use of pesticide and herbicide

Soil degradation and fertility loss

Higher water use

Extinction of pollinators

Soil and groundwater contamination

Higher use of synthetic fertilizer

Decrease of biodiversity